The steam case allows for easy, delicious steamed, oven or microwave preparations
Food is cooked at the perfect temperature (between 200f and 212f), preserving the highest amount of vitamins and minerals
The shape of the case lets the steam circulate for faster,easier cooking
Use with steam tray for pure steaming function or with foods with high water content; remove the tray for “stew-type” cooking
One pot for cooking and cleaning; dishwasher safe